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FOOD SAFETY MANAGEMENT SYSTEM (ISO 22000:2018)

WHAT IS A FOOD SAFETY MANAGEMENT SYSTEM (FSMS)?

ISO 22000 is a globally recognized standard designed to ensure the safety of food products throughout the entire supply chain. This framework establishes a Food Safety Management System (FSMS) that emphasizes core principles such as leadership, customer focus, process optimization, and continual improvement.

The latest version of ISO 22000 incorporates risk-based thinking, focusing on the proactive identification and management of potential food safety hazards. By aligning food safety processes with measurable objectives and performance metrics, the standard supports organizations in delivering consistent, safe products while fostering continuous improvements. Built on the ISO High-Level Structure (HLS), ISO 22000 facilitates seamless integration with other management standards such as ISO 9001, ISO 14001, and ISO 45001, enabling organizations to streamline operations, enhance compliance, and improve overall organizational performance.

HOW KBS HELPS CLIENTS ATTAIN ISO 22000 CERTIFICATION?

At KBS, we make the ISO 22000 certification journey smooth, efficient, and fully aligned with international food safety standards. Our experienced team supports organizations in implementing and maintaining a robust Food Safety Management System (FSMS), ensuring full compliance through a structured and practical approach.

  • Initial Certification
    KBS supports you through the ISO 22000 certification process with a clear, efficient approach. We streamline food safety requirements, ensure regulatory compliance, and conduct thorough assessments to build a strong, hazard-focused FSMS tailored to your operations.
  • Surveillance Audits
    KBS conducts annual ISO 22000 surveillance audits to verify continued adherence to ISO 22000 standards.. We assess your FSMS effectiveness, support continuous improvement, and provide clear audit reports to maintain food safety standards.
  • Recertification Audits
    ISO 22000 certification is valid for three years and requires recertification. KBS ensures a seamless process by reviewing your FSMS, raising non-conformities, and issuing certification upon successful resolution supporting your continued compliance and food safety excellence.

WHY CHOOSE KBS FOR ISO CERTIFICATION?

KBS Certification is a globally recognized and trusted certification body, accredited by EIAC to issue ISO 22000:2018 certifications across countries including India, United Arab Emirates and Oman. 

With a portfolio of over 7,000 Clients, KBS has had the privilege of serving esteemed clients such as Abu Dhabi Fisheries Co-Operative Society, Ronaldosspago Catering Services LLC and Bosporus Restaurant LLC.

With deep expertise in Food Safety and Integrated Management Systems, our experienced auditors deliver reliable, value-focused ISO 22000 certification services that help organizations strengthen food safety practices, enhance operational efficiency, and ensure global compliance.

Benefits of Obtaining ISO 22000 Certification

  • Enhanced Food Safety
    Demonstrates a commitment to consistently delivering safe and high-quality food products, fostering consumer trust and loyalty.
  • Improved Operational Efficiency
    Optimizes food safety processes, minimizes waste, and enhances productivity, leading to measurable improvements in performance.
  • Global Credibility and Market Access
    ISO 22000 enhances your organization’s reputation and facilitates access to global markets, regulatory approvals, and strategic partnerships.
  • Proactive Risk Management
    Encourages a structured approach to identifying and mitigating food safety risks, strengthening resilience and ensuring business continuity.
Contact us to find out how KBS can support you with Food Safety Management System (ISO 22000:2018) services.
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